Eat organic food, lead a healthy lifestyle.

Our family-run organic farm is located close to Noto, the magnificent Baroque city that was listed as a UNESCO World Heritage Site in 2002, in the slopes of the Iblei highlands, a place immersed in the unspoiled nature of south-eastern Sicily.
We changed the farm’s operating system to one that is organic in 2006 and obtained ICEA (Institute for Ethical and Environmental Certification) certification.
Our mission is to advance a healthy diet while highlighting the genuine roots and flavors of Sicily, our native country.

What makes our organic farm unique
The desire to uphold the ideal of sound diet is motivated by the knowledge that our daily food choices affect both our physical and mental wellbeing.

Eat organic food and lead a healthy lifestyle.
By fighting genetic and flavor standardization, preserving and strengthening the historic cultivars passed down through the years, and cultivating them sustainably, we may safeguard the ecosystem and the diversity of the ancient Sicilian variety.
A cuisine that reflects a culture, a region, and a real connection to the land makes people feel more a part of their community and like they belong.
a way of life that transcends merely eating and serves as a platform for core beliefs and time-honored customs.